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Give your oven a break this Thanksgiving by joining us at Avalon Grille on Thursday, November 23rd for Thanksgiving! Special Thanksgiving menu features roasted kobocha soup, herb-brined Diestel turkey breast and leg with all the trimmings, and pecan pie with vanilla gelato and a s’mores topping. Prix fixe menu for $45/person. Thanksgiving dishes may be ordered a la carte. Regular dinner menu also available. We will be open from 11:30am–10:00pm. For reservations call 310.510.7494 or visit OpenTable.com