El Galleon Easter Dinner

Special Easter Lunch and Dinners at El Galleon Restaurant

Wishing you and yours a heartfelt and peaceful day this Easter Sunday, April 24th. El Galleon Restaurant will be serving a traditional island-style Easter lunch and dinner from Noon to 9:00 p.m.

The menu offers a choice of three different entrees that include 8 oz. Swordfish broiled in a Lemon Butter Sauce for $26.95; Prime Rib served with Au Jus & Creamed Horseradish for $21.95 or Pit Ham served with Pineapple Sauce for $18.95 (adults) and $9.95 (for children 10 and under). Easter meals include vegetables, choice of potato, sourdough bread & butter and complimentary dessert with your choice of Apple Tartan or an Ice Crème Sundae.

El Galleon Restaurant is located on the bay at 411 Crescent Ave in Avalon. Since 1967, El Galleon has been the place to go for steaks, fresh seafood and prime rib.  For more information or reservations please call 310-510-1188 or visit www.catalinahotspots.com